Worried of preparing the breakfast? Then try this instant Rava dosa, where it is easy to prepare and serve.
Now lets go through the procedure.
Ingredients:
Bombay rava - 1 Cup
Maida pindi - 1 Cup
Rice Flour - 1 Cup
Onions - 2
Chilli - 4
Curry leaves
Coriander Leaves
Cumin Seeds
Salt
oil
Preparation :
- Take a bowl add Bombay rava, Maida Pindi, biyyam pindi salt, onions & chilli finely chopped, Cumin Seeds, curry leaves and coriander leaves to it.
- Mix this good.
- Now add some water to this and make this a paste.
- Now add more water to this mix this thoroughly. You can observe that this food do not mix with water.
- So mix thoroughly before making every dosa.
- Now take a pan add oil o it.
- The dosa mixture is to be sprinkled with ladle, remember do not spread this dosa.
- After the dosa is ready serve this hot with Ground nut chutney and Sambar.
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