Friday, 15 September 2017

Chocolate fruit pudding



Ingredients:


Milk                                       -              1 lit
Custard powder                               -              2 tbls
Fresh cream                       -              2 tbls
Fruits                                     -              1 cup
Chocolate syrup               -              2 tbls

Preparation:


Take boiled milk, add 2 spoons of custard powder and mix it. Now add this mixture in boiling milk and mix it again. Boil the milk until it attains thickness. Now off the stove wait until it cools down. Now add fruits, fresh cream and chocolate syrup in the milk. Now keep it in refrigerator for 1 hour and serve it cold.

Hint: 


we can also use condensed milk in place of milk. It saves lot of time. Condensed milk is readily available in market.

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