Ravioli

Ingredients:

Maida        -    100 grm
Tomato        -    2
Sweet Corn    -    1/2 cup
Onion        -    1 Nos
Dalda        -    2 tbls
Salt, Turmaric and oil

Preparation:

Fry the onions in the pan and add tomato and cook for a while. Now add sweet corn and salt and cook again.
Take maida into a bowl add dalda and mix it with water like roti paste. Now roll paste with roller and cut into square shape. Roll the roti by stuffing the sweet corn curry, close both ends of the roller and deepfry it still it attains brown shape. Now the Revole is ready to serve.