Preparation Time - 10 -15 minutes
Ingredients:
Poha - 2 cups
Onion - 2 (Chopped)
Green Chilli - 4 (Sliced)
Mustard seeds
Cumin seeds
Red chilli
Curry leaves
Coriander Leaves
Oil
Directions:
- Take a bowl add water to it. Now add poha in the water and wait for 2 minutes or just wait still it becomes softer.
- Remove the poha from the water and squeeze the water out from poha and keep this aside.
- Now take a pan add oil to it. When hot add Red Chilli, Cumin seeds, Mustard Seeds, Curry Leaves to it. Make this fry for 1 minute in slow flame.
- Now add Green chilli slices and Onions to this. Make this fry till red.
- Add a pinch of turmaric, salt, Chilli Powder(if required for taste).
- Now add poha to this and mix this well and make it cook for two minutes till red.
- Take this in a serving bowl, garnish with coriander leaves.
- Now see Low Calorie Food Poha is ready for your breakfast or dinner. This is also low oil food.
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